Rogue Beer Dinner

On April 11th, Aroma Thyme Bistro held their Rogue Beer Dinner. The event was a great success as everyone went home happy after a night of great beer, great food and even great prizes. Everyone in attendance was treated to a eight beer, five course dinner and every customer walked home with a prize. Sebbie, who works for Rogue and is featured on the bottle of Rogue Chocolate Stout, was in attendance and spoke about the brewery and beers that were featured. Later in the night, Chef Marcus Guiliano emerged from the kitchen to greet everyone and to reveal the surprise that he was opening his 3 liter bottle of Rogue HazelNut Brown Nectar Ale for everyone to taste as well as giving away his other 3 liter bottle of Rogue Shakespeare Stout!